Winter

Though winter sees a diminished produce selection available, citrus is at its peak and we get some unique flavors such as rhubarb

Bold produce reflects items that are new in season that month that was likely imported or unavailable in months prior

December

Apples
Artichokes
Avocado
Basil
Beets
Bok Choy
Broccoli
Brussels Sprouts
Cabbage
Carrots
Cauliflower
Celery
Chard
Chestnuts
Chicories
Chili Peppers
Cilantro
Citrus
Clementines
Collard Greens
Dates
Endive

Fennel
Garlic
Grapefruit
Grapes
Green Beans
Green Onions
Horseradish
Kale
Kiwi
Leeks
Lemons
Lettuce
Mandarins
Mint
Mushrooms
Onions
Oranges
Oregano
Parsley
Parsnips
Pears
Peppers

Persimmons
Pomegranates
Potatoes
Radicchio
Radishes
Rosemary
Rutabaga
Sage
Snap Peas
Snow Peas
Spinach
Sprouts
Sunchokes
Sweet Potatoes
Tangerines
Tarragon
Thyme
Tomatoes
Turnips
Watercress
Winter Squash

 

January

Avocado
Beets
Bok Choy
Broccoli
Brussels Sprouts
Cabbage
Carrots
Cauliflower
Celery
Chard
Chicories
Cilantro
Citrus
Clementines
Collard Greens
Endive
Fennel
Garlic

Grapefruit
Green Beans
Green Onions
Horseradish
Kale
Kiwi
Leeks
Lemons
Lettuce
Mandarins
Mint
Mushrooms
Onions
Oranges
Oregano
Parsley
Parsnips
Pears

Peas
Persimmons
Potatoes
Radishes
Rhubarb
Rosemary
Rutabaga
Sage
Spinach
Sprouts
Sunchokes
Tangerines
Tarragon
Thyme
Turnips
Watercress
Winter Squash

 

February

Artichokes
Arugula
Asparagus

Avocado
Beets
Bok Choy
Broccoli
Brussels Sprouts
Cabbage
Carrots
Cauliflower
Celery
Chard
Chicories
Cilantro
Citrus
Clementines
Collard Greens
Endive

Fennel
Garlic
Grapefruit
Green Beans
Green Onions
Horseradish
Kale
Kiwi
Leeks
Lemons
Lettuce
Mandarins
Mint
Mushrooms
Onions
Oranges
Oregano
Parsley
Parsnips

Pears
Peas
Potatoes
Radishes
Rhubarb
Rosemary
Rutabaga
Sage
Spinach
Sprouts
Strawberries
Sunchokes
Tangerines
Tarragon
Thyme
Turnips
Watercress
Winter Squash